Jose's Mexican Restaurant

Mexican cuisine is a style of cuisine that originated in Mexico,... obviously :)
Mexican food has a great deal of Spanish influence. This is visible by its varied flavors and variety of spices used.
Mexican cuisine is milder than Tex-Mex cuisine, which uses hotter peppers for spiciness.

Mexican food varies a lot by region, due to the local climate and geography and ethnic differences among the indigenous inhabitants. These different ethnic groups were influenced by the Spanish conquistadores in varying degrees.

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North of Mexico:
Known for its beef, goat and meat dishes, in particular the well-known Arrachera cut.

Central Mexico:
Its cuisine is largely made up of a misture of influences from the rest of the country, but also has its authentic dishes, such as menudo, barbacoa, pozole, and also carnitas.

Southeastern Mexico:
Known for its spicy vegetable and chicken-based dishes. Due to its geographical location, the cuisine has quite a bit of Caribbean influence. Seafood (fish, shellfish, etc.) is commonly prepared in the states that border the Gulf of Mexico and Pacific Ocean.

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